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Nutritious Protein Bowls - 30 Day Wellness Challenge

Super Easy and Nutritious Protein Bowls





Beef Taco Bowl

Ingredients:

  • 1/2 Avocado

  • 250g ground Beef

  • Sprinkle of taco seasoning

  • Handful of Lettuce (shredded)

  • 1/2 Tomato or grape tomatoes

  • 1/2 cup Black beans

  • Handful of cheese

  • 1 Tbsp Greek Yogurt


Directions:

1. Brown meat with taco seasoning

2. Rinse black beans and warm up to desired temp.

3. Assemble bowl - garnish with cilantro





Pineapple & Shrimp Bowl

Ingredients:

  • 1/2 cup Quinoa (uncooked)

  • 150g Shrimp

  • 1 Clove garlic (diced)

  • Pineapple

  • Red cabbage (shredded)

  • Cucumber (diced)

  • 1/4tsp Cayenne Pepper

  • Handful of Pomegranate seeds (optional)


Directions:

1. Cook shrimp with garlic

2. Cook quinoa (2 cups water to 1 cup quinoa)

3. Char Pineapple on the grill

4. Assemble bowl




Salmon & Avocado Bowl

Ingredients:

  • 150g Salmon

  • 1/2 Avocado - 1/2 cup white rice (uncooked)

  • 1/2 cup Edamame beans

  • Carrot (peeled)

  • Cucumber (peeled)

  • Sushi ginger


Directions:

1. Cook Salmon as preferred

2. Cook rice (2 cups water to 1 cup rice)

3. Steam edamame beans

4. Assemble bowl - garnish with sesame seeds




Beef & Sweet Potato Bowl

Ingredients:

  • 200g Steak

  • 200g Sweet Potato (diced)

  • 1/2 Avocado

  • Spinach

  • Feta Cheese crumbled

  • Red Onion (sliced into rings)

  • Cherry tomatoes (halved)

  • Asparagus


Directions:

1. Air fry/oven roast sweet potato and asparagus

2. Cook steak

3. Assemble bowl - garnish with sesame seeds




Mediterranean Chicken Bowl

Ingredients:

  • 200g Chicken breast

  • 1/2 cup Quinoa (uncooked)

  • Cherry Tomatoes

  • Greek Yogurt

  • Lettuce (shredded)

  • Cayenne Pepper (1/4 tsp)

  • Red Onion

  • Cucumber (sliced)


Directions:

1. Cook chicken in oven/barbeque

2. Cook quinoa (2 cups water to 1 cup quinoa)

3. Mix lettuce, cayenne pepper and onion to make a salad

4. Roast cherry tomatoes in oven

5. Assemble bowl - garnish with feta cheese




Egg & Veggie Bowl

Ingredients:

  • 2-4 Eggs

  • 1/2 Avocado

  • 200g Potato

  • Handful of Mushrooms

  • Red Onion

  • Salsa (optional)


Directions:

1. Scramble eggs

2. Sauté mushrooms

3. Air fry/oven roast potatoes

4. Assemble bowl - garnish with cilantro


If you make any of these, then tag me @innerhealingcoach so I can post to my stories. Be sure to join my private FB group for women over 50 here.


Bon Appetit and to Your Health,

Jill | INNER HEALING COACH


ICF Certified Somatic Integrated Trauma Informed Coach ™

CPD Accredited & Certified Integrated Trauma Informed Coach™

Certified Narcissistic Trauma Informed Coach ™

Certified Narcissistic Abuse Specialist ™

Certified Brainspotting Practitioner

Certified Mental Wellness Coach


Questions, please email myinnerhealingcoach@gmail.com 

Follow us @innerhealingcoach


NOTE: I AM NOT a licensed medical professional. Please seek a medical professional for treatments, medical advice, or before you start any new wellness protocol.





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© 2024 by Jill - Inner Healing Coaching 


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